Thet look rather unattractive,but have a very good flavour. French cooks that specialize in mushrooms use them in making terrine,soufflés,marinades,tagines, and fricassées.
6822 boul. Saint-Laurent
Montréal (Québec) H2S 3C7
514 276-0107
Open hours
Monday to friday : 9 a.m. to 9 p.m.
Saturday: 9 a.m. to 17 p.m.
Sunday: 10 a.m. to 16 p.m.
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